Founded to keep kitchens running and shelves stocked, YST Frozen Food supplies the full range of everyday essentials—frozen foods, fresh meat and poultry, seafood, vegetables, fruits, and other perishable and non-perishable products. From restaurants and retailers to caterers and household buyers, we deliver the right products on time and in peak condition through careful sourcing and temperature-controlled logistics.
Led by Director Yen Siew Teng Sally, we combine practical procurement know-how with hands-on product validation and clear, business-first advice. Her leadership keeps us focused on what matters most: straightforward ordering, reliable fulfillment, and responsive support that actually solves problems.
At YST Frozen Food, quality isn’t a slogan—it’s a process. We partner with trusted suppliers, maintain strict cold-chain handling, and align our product mix to real-world demand so our customers get consistent value, batch after batch.
